Schiacciata
€4,50
Taxes included.
Shipping calculated at checkout.
Description
RASAL Flattened Salami is a traditional Calabrian cured meat, with a flat shape and unmistakable flavor. Made with top-quality pork, seasoned with black pepper, garlic, and a blend of selected spices, it is slowly cured to bring out every nuance of flavor.
Rustic in spirit, refined in taste. Schiacciata stands out for its tenderness and lingering aroma that wins you over with the first bite. Ideal enjoyed on its own or as the star of an Italian-style antipasto.
- Weight: 150 g
- Artisanal production in Calabria
- No artificial preservatives
- Perfect for charcuterie boards and antipasti
Product details
Product details
Average weight approximately 400g (variable)
Ingredients Italian pork, salt, natural spices.
Curing Minimum 20 days.
Meat origin Italy (Calabria).
Gluten-free Yes
Lactose-free Yes
Storage From 0°C to +4°C
Packaging Vacuum-packed
Nutritional values
learn more
Average nutritional values per 100 g
Energy: 2129 kJ / 515 kcal
Fat: 47,2 g
of which saturated fatty acids: 8,71 g
Carbohydrates: 0,4 g
of which sugars: 0,4 g
Protein: 22,1 g
Salt: 3,7 g
Fibre: 0,1 g