Flat Pancetta
400g / Sweet
€6,90
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Flat Pancetta
€6,90
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Description
RA.SAL Calabrian Flat Pancetta is an artisanal cured meat with a flat shape and slow curing process, made from pork belly seasoned with salt, pepper, and spices typical of Calabrian tradition. Its flavor is intense and savory, with aromatic notes that develop through natural, controlled maturation.
Versatile in the kitchen, it is perfect sliced on rustic bread, wrapped around breadsticks, or used to enrich sauces, soups, and rustic dishes.
- 🌶️ Available in Sweet and Spicy varieties
- 🐷 Gluten-free, milk-free, and lactose-free
- 🏡 Family-run artisanal production
- 🇮🇹 100% Made in Calabria
- Weight: approximately 400g
Product details
Product details
Average weight approximately 400g (variable)
Ingredients Italian pork, salt, natural spices.
Curing Minimum 20 days.
Meat origin Italy (Calabria).
Gluten-free Yes
Lactose-free Yes
Storage From 0°C to +4°C
Packaging Vacuum-packed
Nutritional values
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Average nutritional values per 100 g
Energy: 2129 kJ / 515 kcal
Fat: 47,2 g
of which saturated fatty acids: 8,71 g
Carbohydrates: 0,4 g
of which sugars: 0,4 g
Protein: 22,1 g
Salt: 3,7 g
Fibre: 0,1 g